At our traditional Thursday night dinner we presented him with a special slideshow (see below) of his past five trips to The Hilltop Winery for the annual West Institute Wine Reception and Dinner event.
At this dinner, we enjoyed a Feather (Randy Dunn) and Pedestal (Michal Rolland) - two wines we first tasted at The Hilltop Winery the previous year.
These two wines have an interesting background. Basically, they’re made from Washington State Columbia Valley grapes by famous winemakers from other parts of the world (Randy Dunn from Dunn Vineyards - Feather and Michal Rolland from Pomerol winery Le Bon Pasteur - Pedestal).
Good luck Jared in your new gig!
For a complete slideshow of the past five reception and dinners with Jared and friends click HERE.
